The Marysville Farmers Market is always looking for more vendors. We love providing a place for local businesses to bloom. If you are interested in becoming a vendor, please email us at email@example.com or complete and mail an application (available for download at the bottom of this page).
We are so excited about the 2017 Marysville Farmers Market season! We have some great ideas brewing for market and can’t wait to share them as they develop.
As many of you know, our market has a strong emphasis on community involvement. Our management team feels very strongly about being a resource for the whole community, including low-income families and seniors. We want to encourage all of our farms and other food vendors to look into whether or not they are eligible to be WIC and FNMP approved vendors.
For those who are not familiar with these programs, they are federally funded food-assistance programs available to families and seniors. Checks are distributed at the beginning of the season to individuals who qualify, and they are allowed to bring them to markets and use them for fresh foods. Vendors deposit them after the market managers stamp them with the vendor’s and market’s unique ID’s.
The application process is very straightforward and our management team will be fully trained to support you accepting WIC and FMNP checks at our market. If you would like more information about becoming a WIC/FMNP approved vendor, feel free to email us or use this link to access information directly from the department of health:
We look forward to working with you this season and appreciate your support!
For fillable and printable version of this flyer, click the link below:
Guidelines For Selling at Farmers Markets
For WSDA guidelines about selling at farmers markets click here.
Snohomish Health District guidelines and application click here.
WSDA Cottage Food Operation information click here.
Market Location: 1035 State Ave Marysville WA 98270
Mailing Address: 7314 44th Avenue NE, Marysville, WA 98270